This is from awhile ago (October 2), but I thought it was fun enough to share! I recommend the cast iron skillet method because the edges get brown and crispy and it just looks nice.
4 comments:
Anonymous
said...
MMMMMmm!! that does look good!! did you just use the box type of cornbread?
that looks delicious! a lot better than the carrots and chicken lasagna i ate at the commons today... and it's parents weekend so i stood in line for like 20 minutes. and I lost my card.
4 comments:
MMMMMmm!! that does look good!! did you just use the box type of cornbread?
Nope. That is from scratch with cornmeal and whole wheat flour. Yum yum.
that looks delicious! a lot better than the carrots and chicken lasagna i ate at the commons today... and it's parents weekend so i stood in line for like 20 minutes. and I lost my card.
hannah, you are too cute! I was sad you were not here last weekend too! I hope you had a good week at school!
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