Tuesday, July 22, 2014

Harvest Menu 2014

The last 6 weeks I didn't have a meal plan, due to being deluged with post-baby meals and also blessed to be traveling with family. We returned home from our latest trip to ripe tomatoes in the gardens and greenhouse, thus beginning the season of the BLT.

We currently don't have chickens laying eggs (perhaps soon?) but we do have rabbits to eat. I've not cooked rabbits before so I'm not sure exactly what kind of recipes I will use for them. The meal plan uses 1 rabbit every two weeks, so we'll see if that is a good rate compared to how many we have available to eat.
If you don't have rabbit you could substitute a chicken meal for the rabbit meals in the menu.

Week A
tacos or fajitas
BLTs or egg salad sandwiches
salad & bread
Oven or crock pot rabbit

Week B
Stir fry or sweet and sour and rice (meat: leftover rabbit?)
zucchini quiche (Simply in Season page 139)
tavern & veggies with dip
Misc. garden-produce-inspired meal
burgers or brats

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